After we were married, my husband & I went down to Goa with his parents to spend a few days at their ancestral home. His parents had invited the neighbours over for evening rosary, to pray for us, the newly wedded couple. The first days after we arrived were dedicated to baking & cooking and…
2 kgs pork 2-3 limes 4-5 kashmiri red chillies ( they give a lovely colour and not too much heat) 1 medium size garlic 1 ½ tsp ginger paste 2 tsp salt ¼ tsp pepper ½ tsp spice pwd (mixed spice – garam masala) Marinating the pork Marinate the meat for 24 hours by first…
Growing up in Mumbai, summer holidays were spent at home with some picnics or family outings to the beach near by. One of the items in our picnic basket was green chutney sandwiches – sliced bread, a little butter and green chutney. Later on our trips back to Mumbai, mum would always have green chutney…
My beautiful life! 
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