This oxtail in a spicy gravy is one of the dishes I remember eating as a little girl growing up in Mumbai. I remember the family sitting down to dinner with oxtail and pav / fresh bread that was perfect for dunking into the gravy. Ingredients 1 kg oxtail – cleaned 2 onions medium size,…
I tried out another recipe without poppyseed. Chicken cafreal is a Portuguese inspired chicken preparation that is very popular in Goa. The spiciness can be adjusted based on taste. The mix of chili, garlic, ginger, coriander, with tamarind or lime and a little sweetness is amazing. Ingredients 12 chicken legs ( I use deboned chicken…
As winter gives way to spring, it feels wonderful to visit the botanical gardens in Oslo. This weekend was special since the Victoria waterlilies are currently flowering. In addition the weather was good which is always a factor during the spring. Spending an hour surrounded by plants feels good for both your physical body and…
My beautiful life! 
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