Growing up in Mumbai, summer holidays were spent at home with some picnics or family outings to the beach near by. One of the items in our picnic basket was green chutney sandwiches – sliced bread, a little butter and green chutney. Later on our trips back to Mumbai, mum would always have green chutney…
500 g chicken – cleaned and cut into ‘curry-size’ pieces coconut milk 1-2 green chilli 1 onion – finely sliced For the masala 3 cloves 4 – 5 Kashmiri chilles 4 garlic cloves – chopped 1/2 tsp haldi 1 tsp jeera 2 tsp coriander seeds 1/2 -1 inch cinnamon Getting ready Wash and cut the…
1 red onion, chopped 2 garlic cloves, chopped fine A little olive oil ½ tsp ground cumin ½ tsp ground coriander ½ tsp ground cinnamon 1 red pepper , seeded and chopped 1 courgette , chopped 1 aubergine, chopped 4 vine tomatoes , chopped 400 g tin chickpeas, rinsed and drained 250 ml vegetable stock 2 tbsp harissa …
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